Get The Elements of Cooking Ebook Free
The Elements of Cooking
Author:Michael Ruhlman,Anthony Bourdain
Published on 2007-11-06 by Simon and Schuster
Available formats: PDF, ePub, Mobi, Kindle, Audiobook
Book Description :
A succinct resource to the basics of good cooking, presented in an A-to-Z format, contains eight brief essays on such topics as making stock, using the right tools, and understanding heat, in a culinary guide that features a single recipe for veal stock. 75,000 first printing.- Author -Michael Ruhlman,Anthony Bourdain
- Format BOOK | 245 Pages
- Published 2007-11-06 by Simon and Schuster
- Language en
- CategoryCooking
- ISBN10 0743299787
- ISBN13 9780743299787
This eBook Maturity (Adult Book) status is NOT_MATURE
Book was written in en
Ebook Available formats: PDF, ePub, Mobi, Kindle, Audiobook
Book Preview
Post a Comment for "Get The Elements of Cooking Ebook Free"